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Articles by Alex Hochman
Rusty’s Southern in the Tenderloin serves great fried chicken (pictured) and perfect pulled pork, too.  (Natasha Dangond/Special to S.F. Examiner
Rusty’s Southern stacks up well to classic Carolina...
By BY

During the summer of 2012, I had perhaps the most glorious run of swine dining in my pig-laden life. Over…

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Slice House offers many pizza options, including the relatively rare, square Grandma slice. (Michael Ares/Special to S.F. Examiner)
Tony Gemignani amps up the pizza selection at...
By BY

Tony Gemignani is at it again. As if the eight styles of pizza at his duo of North Beach restaurants…

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