Few things make me as happy as Mosel riesling from Germany. Days when both the Giants and Mets win, Messi scores more goals than Ronaldo, or a Hepburn and Tracy movie is on TMC come pretty close. But when it comes to imbibing, the Mosel region’s light-bodied, high-acid, low-alcohol, floral, minerally and fruity wines make everything seem right with the world — even if it might be falling apart right outside my window. Read More