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mixology

Town Tavern evokes S.F.’s hidden Aussie tales

Sydney Town
When Ireland native and second-generation bartender John Lillis decided to open a new watering hole to complement his popular Irish Times sports bar, he invoked the history of Irish immigrants who came to San Francisco by way of Australia. Before it was the Barbary Coast, the area at the base of Telegraph Hill was called “Sydney Town,” in reference to residents who emigrated from Australia in the 1800s. Read More

Big is conjuring up customized cocktails

Big SF
This is cocktail heaven — a place where there is no menu, just bliss. At Big, cocktail artisans craft drinks based on your mood; your spirit of choice; or what kind of funky goblet, coupe or crystal you’d like it poured into. It’s part art, part science, part telepathy. And it’s a throwback to the glory days behind the stick. “That’s exactly what we’re doing here: pouring what makes people happy,” said bartender Christian Clark. Read More

Good crowd and interesting San Francisco history at Burritt Room

Burritt Room
Burritt Room and Tavern Just steps before the Stockton Tunnel sits a cocktail gem in the Mystic Hotel where bartenders use swizzle sticks made from tree branches and eye-drop house-made tinctures into vessels of boozy glory. Red velvet stools, 12-armed chandeliers and the original layer of preserved flooring with dime-sized tiles decorate the refined yet approachable low-lit bar and adjoining restaurant. Read More

Take a page — or a sip — from Two Sisters Bar and Books

This narrow and dimly lit tavern in Hayes Valley offers bibliophiles and connoisseurs of classic cocktails a chance to chat about literature over drinks. Its monthly book club, which meets the last Wednesday of every month, revolves around novels relating to either San Francisco or booze. And if you want access to the $5 specialty cocktail associated with said book club, you had best bring the book. Read More

Raven offers spiffy cocktails and sweaty dance scene

Odd pairings have been a hallmark of this Folsom Street bar even before it reopened its doors seven months ago as a craft cocktail bar inside a dance club. Read More

John Colins’ Giovanna Romano is a bartending pro

As evidenced by the surfboard drilled onto the wall above the bar and palm trees in every corner, the proprietors of John Colins definitely love surfing. And with multiple areas for dancing under strobe lights and a classic disco ball, nightlife becomes an effervescent experience. There also seems to be someone decorating the walls who loves big dogs, as nearly every large painting has differently colored pooches posing at various angles. Read More
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